Blended SpicesPav Bhaji Masala

Pav Bhaji Masala

Pav Bhaji Masala is a flavorful spice blend used in the iconic Mumbai street food dish, pav bhaji. Made from a mix of spices like coriander, cumin, and red chili powder, it enhances the rich, buttery vegetable mash, giving it a zesty and aromatic taste that perfectly complements the soft bread rolls.

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Description

Pav Bhaji Masala is a vibrant and flavorful spice blend specifically crafted for the popular Indian street food dish, Pav Bhaji. This iconic dish consists of a spicy vegetable mash served with buttered bread rolls (pav). The masala typically includes a combination of spices such as cumin, coriander, red chili powder, turmeric, and garam masala, giving it a distinct and aromatic flavor that perfectly complements the bhaji.

Product Highlights:

  • Bold, Spicy Flavor: A well-rounded blend of spices that enhances the taste of the vegetable mash in Pav Bhaji.
  • Aromatic Ingredients: Includes spices like cumin, coriander, turmeric, and red chili for a warm and spicy kick.
  • Versatile Use: Ideal for making Pav Bhaji, but can also be used in other vegetable curries and snacks.
  • Health Benefits: Rich in spices known for their antioxidant and digestive properties.
  • Convenient and Easy to Use: Pre-mixed and finely ground for effortless incorporation into your cooking.

How to Use:

  • For Pav Bhaji: Add 1-2 tablespoons of Pav Bhaji Masala while cooking the mashed vegetables to enhance the flavor and aroma.
  • For Other Curries: Use in other vegetable dishes or curries for a similar flavor profile.
  • For Snacks: Sprinkle over snacks like pakoras or samosas for added spice.
  • For Dips: Mix with yogurt to create a flavorful dip for vegetables or chips.

Experience the delicious flavors of Mumbai street food with Pav Bhaji Masala—an essential spice blend that brings warmth, spice, and authenticity to your culinary creations!

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